Tanh Tach - Seafood Society is located in a charming French colonial-style house in Hanoi, offering a luxurious and artistic dining experience. The restaurant is renowned for its high-end seafood dishes, meticulously presented with a fusion of European and Vietnamese influences.

Guests can visit the open kitchen area at Tanh Tach, where they can witness the preparation of exquisite dishes made from premium, globally sourced ingredients. These include oysters, French Bulot snails, Norwegian salmon, New Zealand mussels, Hokkaido scallops, large squid from the North Vietnam Sea, and lobster from Nha Trang. The restaurant’s skilled chefs combine these ingredients with passion and expertise to create visually stunning and flavorful dishes.

Tanh Tach - Seafood Society is the perfect destination for various special occasions, including gatherings with friends and family, business meetings, birthdays, and romantic dinners. The sophisticated yet welcoming atmosphere makes it an ideal choice for anyone looking to enjoy a premium seafood experience in Hanoi.